{"id":3458,"date":"2026-02-16T11:04:56","date_gmt":"2026-02-16T11:04:56","guid":{"rendered":"https:\/\/thesustainabilityofsandaniele.eu\/the-taste-of-sustainability-die-nachhaltigkeit-des-san-daniele-schinkens-zu-besuch-in-berlin\/"},"modified":"2026-02-20T13:30:15","modified_gmt":"2026-02-20T13:30:15","slug":"the-taste-of-sustainability-die-nachhaltigkeit-des-san-daniele-schinkens-zu-besuch-in-berlin","status":"publish","type":"post","link":"https:\/\/thesustainabilityofsandaniele.eu\/de\/the-taste-of-sustainability-die-nachhaltigkeit-des-san-daniele-schinkens-zu-besuch-in-berlin\/","title":{"rendered":"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin"},"content":{"rendered":"\n<div class=\"wp-block-group is-layout-flow wp-block-group-is-layout-flow\" style=\"padding-top:0;padding-right:0;padding-bottom:0;padding-left:0\">\n<p><em>Die Nachhaltigkeit des San Daniele Schinkens g.U. steht auch anl\u00e4sslich der Gr\u00fcnen Woche 2026 im Mittelpunkt<\/em><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-4 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1928\" data-id=\"3434\" src=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163833626_HDR.jpg\" alt=\"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin\" class=\"wp-image-3434\" srcset=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163833626_HDR.jpg 2560w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163833626_HDR-300x226.jpg 300w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163833626_HDR-1024x771.jpg 1024w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163833626_HDR-768x578.jpg 768w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163833626_HDR-1536x1157.jpg 1536w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163833626_HDR-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1928\" data-id=\"3437\" src=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_172942735.jpg\" alt=\"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin\" class=\"wp-image-3437\" srcset=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_172942735.jpg 2560w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_172942735-300x226.jpg 300w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_172942735-1024x771.jpg 1024w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_172942735-768x578.jpg 768w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_172942735-1536x1157.jpg 1536w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_172942735-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1928\" data-id=\"3440\" src=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173055523_HDR.jpg\" alt=\"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin\" class=\"wp-image-3440\" srcset=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173055523_HDR.jpg 2560w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173055523_HDR-300x226.jpg 300w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173055523_HDR-1024x771.jpg 1024w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173055523_HDR-768x578.jpg 768w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173055523_HDR-1536x1157.jpg 1536w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173055523_HDR-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Berlin, 22. Januar 2026 &#8211; Vor den Panoramafenstern des Studios 14 entdeckten die G\u00e4ste bei einer gef\u00fchrten Verkostung das unverwechselbare sensorische Profil des <strong>San Daniele Schinkens g.U.<\/strong>, das Ergebnis eines einzigartigen Mikroklimas und einer tiefen Verbundenheit zwischen Umwelt, Produkt und Mensch. Eine Verbundenheit, die in dieser europ\u00e4ischen Spitzenleistung durch ein entschlossenes und gemeinsames<strong> Konzept der Nachhaltigkeit in allen Bereichen gest\u00e4rkt und aufrechterhalten wird: Umwelt, Ern\u00e4hrung, Wirtschaft und Soziales<\/strong>. <\/p>\n\n\n\n<p>Mit der Verkostung wurde die Pr\u00e4sentation des Projekts \u201e<strong>The sustainability of San Daniele: a concrete path<\/strong>\u201d, er\u00f6ffnet, bei dem Verbraucher und Fachleute erfahren konnten, wie die vom <strong>Konsortium des San Daniele Schinkens<\/strong> praktizierten Nachhaltigkeitsma\u00dfnahmen das Aroma, die jahrhundertealte Tradition und die Zukunft der Gemeinschaft bewahren. Besonderes Augenmerk wurde dabei auf den <strong>Umweltschutz gelegt<\/strong>, mit der bahnbrechenden <strong>Salzrecyclinganlage<\/strong>, der <strong>Wasseraufbereitung<\/strong> und der Umwandlung von Werbematerialien in neue Produkte und Gadgets im Sinne von <strong>Zero Waste und Kreislaufwirtschaft<\/strong>. <\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-4 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1928\" height=\"2560\" data-id=\"3443\" src=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173508628-scaled.jpg\" alt=\"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin\" class=\"wp-image-3443\" srcset=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173508628-scaled.jpg 1928w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173508628-226x300.jpg 226w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173508628-771x1024.jpg 771w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173508628-768x1020.jpg 768w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173508628-1157x1536.jpg 1157w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173508628-1542x2048.jpg 1542w\" sizes=\"auto, (max-width: 1928px) 100vw, 1928px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1928\" data-id=\"3428\" src=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163446112_HDR.jpg\" alt=\"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin\" class=\"wp-image-3428\" srcset=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163446112_HDR.jpg 2560w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163446112_HDR-300x226.jpg 300w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163446112_HDR-1024x771.jpg 1024w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163446112_HDR-768x578.jpg 768w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163446112_HDR-1536x1157.jpg 1536w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163446112_HDR-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1928\" height=\"2560\" data-id=\"3446\" src=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173515483_HDR-scaled.jpg\" alt=\"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin\" class=\"wp-image-3446\" srcset=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173515483_HDR-scaled.jpg 1928w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173515483_HDR-226x300.jpg 226w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173515483_HDR-771x1024.jpg 771w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173515483_HDR-768x1020.jpg 768w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173515483_HDR-1157x1536.jpg 1157w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_173515483_HDR-1542x2048.jpg 1542w\" sizes=\"auto, (max-width: 1928px) 100vw, 1928px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1928\" data-id=\"3431\" src=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163514087_HDR.jpg\" alt=\"The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin\" class=\"wp-image-3431\" srcset=\"https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163514087_HDR.jpg 2560w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163514087_HDR-300x226.jpg 300w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163514087_HDR-1024x771.jpg 1024w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163514087_HDR-768x578.jpg 768w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163514087_HDR-1536x1157.jpg 1536w, https:\/\/thesustainabilityofsandaniele.eu\/wp-content\/uploads\/2026\/02\/IMG_20260122_163514087_HDR-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>Das Publikum konnte nicht nur den Geschmack und das Aroma des frisch geschnittenen Produkts genie\u00dfen, sondern auch die vollst\u00e4ndige R\u00fcckverfolgbarkeit auf die Probe stellen, durch Scannen des innovativen QR-Codes, der sich auf allen zum Verkauf angebotenen Schalen befindet und auf transparente Weise Informationen \u00fcber die Herkunft und die Verarbeitung jeder Scheibe gibt: Ein direkter Beweis f\u00fcr die Kontrolle der gesamten Lieferkette und die Beachtung des <strong>Verbraucherschutzes<\/strong>, denn Nachhaltigkeit im Lebensmittelbereich bedeutet in erster Linie Lebensmittelsicherheit. <\/p>\n\n\n\n<p>Nach Berlin erwartet Sie der San Daniele Schinken g.U. in <strong>Paris<\/strong> auf dem <strong>Salon International de l&#8217;Agriculture<\/strong> in seinem speziellen Ausstellungsbereich, um uns auf der Reise der Nachhaltigkeit zu begleiten.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Die Nachhaltigkeit des San Daniele Schinkens g.U. steht auch anl\u00e4sslich der Gr\u00fcnen Woche 2026 im Mittelpunkt Berlin, 22. Januar 2026 &#8211; Vor den Panoramafenstern des Studios 14 entdeckten die G\u00e4ste bei einer gef\u00fchrten Verkostung das unverwechselbare sensorische Profil des San Daniele Schinkens g.U., das Ergebnis eines einzigartigen Mikroklimas und einer tiefen Verbundenheit zwischen Umwelt, Produkt [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3430,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"wp-custom-template-news-ed-eventi","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-3458","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-de"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The Taste of Sustainability, Die Nachhaltigkeit des San Daniele Schinkens zu Besuch in Berlin - La Sostenibilit\u00e0 di San Daniele<\/title>\n<meta name=\"description\" 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